Curried Lentils and Potatoes Recipe - MyRecipes.com
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Ingredients 1 pound red thin-skinned potatoes 2 firm-ripe tomatoes (1/2 lb. total) 1 1/2 cups hulled lentils such as Red Chiefs 3 cups fat-skimmed chicken broth 1 tablespoon curry powder 1/4 cup finely chopped fresh mint leaves Plain nonfat yogurt Salt